Caramelized Lemon Chicken

The ‘Caramelized Lemon Chicken’ is an original recipe, tasty, simple and fast. An extra idea to cook chicken in a new, tasty way. Ingredients: 3 chicken thigs 6 chicken under thighs without skin 1 lemon oil and salt 1 glass of Soave Classico 6 cloves of garlic thyme, rosemary, sage as needed Procedure: Take a pan and 

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Soave Classico Veal

INGREDIENTS • 1 kg of veal loin • 1 glass of Soave Classico • 1 glass of dry Marsala • 1 clove of garlic • 1 sprig of sage • 1 sprig of rosemary • butter • extra virgin olive oil • salt • pepper PROCEDURE Peel and chop garlic with sage and rosemary. Add 

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Soave Classico Scallops

Scallops are a typical Spanish tapa that can become a delicious appetizer, simple to prepare but with a refined touch. The wine scallops are stuffed with champignon mushrooms, blended with white wine, and baked in the oven: they will be a pleasant surprise for your palates! Ingredients: Scallops 8 Champignon mushrooms 250 g Parsley 20 

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