Avus Garganega Sur Lie

Made from Garganega grapes, re-fermented in the bottle ‘col fondo’, as our grand parents used to do, before  modern sparkling techniques. A pleasant wine, easy to drink, produced from a blend of our Soave Classico with a slight addition of Recioto must. The wine is unfiltered and may show a slight deposit in the bottle, due 

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Arcerus Garganega Brut

The shape of our gentle hills of Soave Classico, inspired us a name for our Garganega Brut, Arcerus, an ancient toponym bound to the tradition and the history of Brgnoligo. We dressed up the bottle changing the image but keeping the wine making and the product as we always did it: single-grape Garganega, sparkled with 

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- 10 to Expo 2015

There are only 10 days left to Expo Milano 2015  from May 1st to October 31st, it will be the largest event ever on food and nutrition. A not-to-miss event, a unique opportunity to visit Milan and the whole of Italy. To allow visitors to discover also the beauty of our land, we prepared some experiences 

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Vinitaly 2015

The 49° edition of Vinitaly is concluded, with a presence of 150 thousand visitors and an increase of different countries. We would like to thank again everyone who visited our stand: customers, our importers and agents, curious in tasting the new Grisela 2014, friend who dropped by, bloggers and photographers who helped us in share 

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