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Our Blog - #WITHDOTS

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    Interview with Germano: the Simonit&Sirch method

    From 1993 Germano mainly deals with the vineyards owned by the Tessari family, he is the “middle” brother between Antonio,
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    Tagliolini with Recioto wine

    The tagliolini (noodles) with Recioto di Soave wine are made by draining the tagliolini al dente and seasoning them with a sauce of
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    Friday 17: myths and legends

    To avoid the fear of this Friday 17, what could be better than relaxing in the “Corte Grisela” Jacuzzi with a glass of
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    (Almost) Everything on wine glasses

    Today we want to concentrate on glasses for white wine (a veiled connection with the products of our cellar!). The white wine glasses
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    Tarallucci with wine

    The tarallucci with wine are sweet crumbly and tasty biscuits, ideal to accompany our Recioto di Soave “Tre Colli” after
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    Focaccia Veneta and “Tre Colli” Recioto di Soave

    Our Recioto di Soave “Tre Colli” finds its best match in the Venetian focaccia .. And it is immediately Easter! The
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    G as Garganega!

    Some information on the vine that we cultivate obtaining our 5 different expressions of Garganega! The Garganega grape is the most
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    The smell of flowers from the vineyards

    “The girl comes from the fields, at sunset, carrying her sheaf of grass: in her fingers a bunch of violets and roses..”
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    The feminine wine!

    The feminine wine is made of sharing and sensations whether it be an aperitif with friends, a special dinner or a relaxing glass after
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    Pizza and Wine: how to pair them?

    Pizza is perhaps the food that most represents Italy in the world: beautiful, tasty, everyone agrees. What could be nicer than making
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    Learn to Taste by Taking Better Wine Tasting Notes

    Improve your ability to write wine tasting notes with a simple process. Did you know? Taking better notes improves your ability to read
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    82 Calories

    Do you consider the wine a bitter enemy of your shape? Do you prefer a coca light than a glass of grape juice during the aperitif?